Tyler Kord Takes Over 7 Greene

In January I told you about Perry Street's Tyler Kord who left to open his own place in Brooklyn described as "New American, with a little Hungarian, some Korean, and a bit of Wisconsin thrown in." Well, I'm so happy to say that there are more details of his new plans on today's Grub Street.

I can't wait for his restaurant to open and I know its going to be a success. Wait, is it bad restaruant luck to say that? Should I be saying "break a leg!" or "burn a finger!" instead? Whatever.

DCW_NYC

-Hilary-

Grub Street

Yeah this DCW things is blowing up right in front of me. Check out today's Grub Street post on yours truly. I am a little depressed though-no guesses as to my chef's home away from home. C'mon, get in there and guess! It's easy and all the cool kids are doing it.

It's not even a secret anymore. Most everyone knows who actually knows me or him in person.

Well, stop reading this and get your yourself to the other street I love, Grub Street.

DCW_NYC

-H-